The Gault & Millau Belux 2016 Guide Is Out!

Gault & Millau, the celebrated restaurant guide has released the 2016 edition for Belgium and Luxembourg. 100 new chefs and restaurants, a new expanded Luxembourg section and a competition “Culinary Innovators” which you can still enter! Richard Harris speaks with Managing Director Marc Declerck, award winner Thomas Schmidt, breweryman Ruben De Leven, and wineman Jeroen Van Greunsven during the release lunch.

www.culinaryinnovators.be
www.gaultmillau.be
 
 

The Gault & Millau Belux 2016 Guide Is Out! by Radioxbrussels on Mixcloud

 
 
Photos: Richard Harris
 
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